- Profile : firm and ample. Malted barley, sweet spices, chocolate, wax and coconut
Nose : complex, on cedar, oily grass, flowers, malt and chocolate.
Mouth : sweet and light, on malted barley, fruits and spices.
Finish : medium, on malt
- The ageing emphasises the barrels of sherry, bringing a nice depth
Located in the Miyagi Valley, a region north of the island of Honshu known for its clean air and quality of its spring waters, Nikka’s Miyagikyo distillery produces a refined malt with a fruity and floral freshness immediately recognisable.
Located in the Miyagi Valley, a region in the north of the island of Honshu known for its clean air and the quality of its spring waters, Nikka's Miyagikyo distillery produces a refined malt with an immediately recognizable fruity and floral freshness. The aging emphasises the sherry casks, bringing a beautiful depth to the natural charm of this whisky.
Femininity, elegance and delicacy are the true characteristics of this version, perfect as an aperitif. Spicy, cinnamon, slightly peaty, fine woody.
Alcohol : 45%
Remarks: Due to custom restrictions on food related items, this product is currently unavailable for clients living in United States and Russia.