Minoware Tea Cups-www.Japan-Best.net-Setoguro - Black-Japan-Best.net
Minoware Tea Cup-www.Japan-Best.net-Setoguro - Black-Japan-Best.net
Minoware Tea Cups-www.Japan-Best.net-Setoguro - Black-Japan-Best.net
Minoware Tea Cups-www.Japan-Best.net-Setoguro - Black-Japan-Best.net
Minoware Tea Cups-www.Japan-Best.net-Setoguro - Black-Japan-Best.net
Minoware Tea Cups-www.Japan-Best.net-Setoguro - Black-Japan-Best.net
Minoware Tea Cups-www.Japan-Best.net-Setoguro - Black-Japan-Best.net
Minoware Tea Cups-www.Japan-Best.net-Setoguro - Black-Japan-Best.net
Minoware Tea Cups-www.Japan-Best.net-Setoguro - Black-Japan-Best.net
Minoware Tea Cups-www.Japan-Best.net-Shiro - White-Japan-Best.net
Minoware Tea Cups-www.Japan-Best.net-Oribe - Green-Japan-Best.net
Minoware Tea Cup-www.Japan-Best.net-Kiseto - Yellow-Japan-Best.net
Minoware Tea Cup-www.Japan-Best.net-Setoguro - Black-Japan-Best.net

Minoware Tea Cup

Prix de vente$28.00
Color:Setoguro - Black
Quantité:
Récupération disponible à BOWS & ARROWS Store Habituellement prête en 24 heures

Minoware Tea Cup

Setoguro - Black

BOWS & ARROWS Store

Récupération disponible, habituellement prête en 24 heures

17 Rue Notre Dame de Nazareth
Tue to Sat, from 12h30pm to 7h30pm
75003 Paris
France

+33983707698
Description
  • A simple and modern elongated tea cup
  • Traditional Minoyaki pottery from the Mino region

This elongated teacup, which has been popular with Japanese people for a long time, can be used casually like a small mug. A rustic but tasteful teacup.

The colours are the traditional colours of Mino ware that have been handed down for 1000 years: the glossy black Seto black, the natural white Shino, and the dark green Oribe.

Known as one of Japan's main pottery production regions, Mino pottery has a history of more than 1000 years. 

Because each product is made by hand, there may be slight differences in size and shape. 

Some distinctive characteristics of these cups:

・Since the glaze is easy to drip and unevenness, no two pieces have the same look. Please enjoy the unique glaze on each bowl

・Due to the use of coarse soil, the surface and edges of the vessel may be rough or have small holes. This is part of the charm.

・There may be black dots on the surface of the glaze and reddish tinges on the base, but this is due to the iron powder in the kiln and the iron content in the soil. There is no problem in use and part of its charm.

・There may be small cracks (penetration) on the surface at the time of purchase, and there may be cases where penetration occurs during use, but there is no problem in using it.

Intrusion occurs because the shrinkage rate of the clay and the glaze is different when the vessel cools and shrinks for about a month after coming out of the kiln. When it penetrates, you will hear a small high-pitched "kin" sound. The sound gradually disappears, but the penetration continues. Please enjoy the intrusive sound like a metallophone at the beginning of use.

・Before use, soak in water and wash lightly.

・After use, remove dirt as soon as possible with a soft sponge and kitchen detergent and dry thoroughly before storing.

・Due to the characteristics of the product, it is highly absorbent, so if you leave it soaked for a long time or with food in it, it may cause stains, stains, discolouration, mould, odour, etc.

Be careful of sudden temperature changes when using a microwave oven or dishwasher. Doing so may cause cracks, etc. Be careful of sudden temperature changes when using a microwave oven or dishwasher. Doing so may cause cracks, etc. Be careful of sudden temperature changes when using a microwave oven or dishwasher. Doing so may cause cracks, etc.

Can be heated in a microwave oven, dishwasher safe

Tradition of Minoyaki Connecting vessels : The Mino region is known as Japan's number one production area for pottery. With a history of more than 1000 years, we have produced a wide variety of ceramics according to the style of the times. Among the 15 types of traditional crafts,

Because each product is made by hand, there may be slight differences in size and shape. ・Since the glaze is easy to drip and unevenness, no two pieces have the same look. Please enjoy the scenery of the glaze on the vessel.

・Due to the use of coarse soil, the surface and edges of the vessel may be rough or have small holes.

・There may be black dots on the surface of the glaze and reddish tinges on the base, but this is due to the iron powder in the kiln and the iron content in the soil. There is no problem in use.

・There may be small cracks (penetration) on the surface at the time of purchase, and there may be cases where penetration occurs during use, but there is no problem in using it.

◎ Intrusion occurs because the shrinkage rate of the clay and the glaze is different when the vessel cools and shrinks for about a month after coming out of the kiln. When it penetrates, you will hear a small high-pitched "kin" sound. The sound gradually disappears, but the penetration continues. Please enjoy the intrusive sound like a metallophone at the beginning of use.

・Before use, soak in water and wash lightly.

・After use, remove dirt as soon as possible with a soft sponge and kitchen detergent and dry thoroughly before storing.

・Due to the characteristics of the product, it is highly absorbent, so if you leave it soaked for a long time or with food in it, it may cause stains, stains, discolouration, mould, odour, etc.

Be careful of sudden temperature changes when using a microwave oven or dishwasher. Doing so may cause cracks, etc. Be careful of sudden temperature changes when using a microwave oven or dishwasher. Doing so may cause cracks, etc. Be careful of sudden temperature changes when using a microwave oven or dishwasher. Doing so may cause cracks, etc.

The Mino region is known as Japan's number one pottery production area. With a history of more than 1000 years, we have produced a wide variety of ceramics according to the style of the times.

Among the 15 types of traditional crafts, 4 types, Setoguro, Kiseto, Shino, and Oribe, are pottery with well-balanced colors that have permeated beyond the name of Mino ware.

Inheriting the tradition of Mino ware, which was popular when it was called "Heugemono" (reading: Hyougemono / Meaning: something with charm), it is a tableware that can be used daily at the modern dining table as a tableware that can be handed down to the next generation. I made

Experience the goodness of Mino ware, which has been supporting the Japanese dining table for more than 1000 years through “Heuge” which is made by using traditional and modern techniques, soil, and glaze.