Japan-Best.net
Soy Sauce Non Pasturized
SHIHO no SHIZUKU unpasteurized Soy Sauce
This artisanal soy sauce is produced using the traditional Japanese method of fermenting the soy in wooden barrels. The process creates a rich flavour with a soft woody scent.
Please use as a multipurpose seasoning.
Ingredients : Defatted Soybeans, Wheat, Salt
300ml
26/11/2019