Hida Mugicha Barley Tea - Grain 300g
- Non-caffeine barley tea
- Health benefits : naturally low calorie drink, rich in minerals and vitamins, barley tea is ideal for weight loss
- Cold barley tea is a popular summer drink in Japan.
- 100% Takayama original barley tea from cultivation to roasting and bagging.
Using six-row barley from the local area of Kokufu-cho, Hida Takayama (Gifu Prefecture), the fragrance is carefully finished in amber by a sand roasting method, which is the signature product of Nabeshima Meicha.
Barley used for this tea is characterised by its large size and sweetness. The roasting takes takes its time in a sand drum-shaped machine to carefully add a rich aroma to each grain. The way the rich aroma spreads after drinking is also a big attraction of "Hida Mugicha".
Best ways to drink and steep Hida Barley Tea (Grain):
Add 25g to 30g of into 2L of boiled water and simmer for 3 minutes. Turn off the heat, cover and steam for 30 minutes. Strain the wheat and transfer it to the pot. Grains may remain, so please strain it with a fine-textured strainer.
Ingredients: Barley(Takayama city, Gifu)
Volume: 300g
Remarks:
Due to US custom restrictions on food items, this product is currently unavailable for clients living in United States.
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- This offer includes a special individual packing, for your ordered item
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- Cannot be ordered independently without other product
Packing Details:
- White Komebukuro rice bag: 3kg
- Closed and tied manually by our team, with white wrapping string
Japan-Best is first and foremost a story about Japanese craftsmen with the influence of contemporary design. We are inspired by the timeless beauty of traditional Japanese craftsmanship, and their ability to adapt to our modern lifestyle. The more brands we meet, the more passionate we become about the stories behind each product; the skills of the craftsmen, or the long tradition of an object left unchanged for generations yet somehow remaining contemporary.
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