A delicious high quality ramen from Japan !
Delicious and spicy! It is a spicy ramen from Hiroshima.
The soup is based on the pork bone soy sauce flavor of Hiroshima ramen, and chili oil and doubanjiang are added to make the spicy, bright red soup.
Volume: 290g / for 2 persons
Content: Noodles 100g x 2 / soup 45g x 2
How to cook:
Easy to cook in one pan in 2 minutes !
Put the noodels in boiling 500cc hot water and boil for about 2 minutes, and then add the soup directly into the pan.
[Noodles] Wheat flour (made in Japan), eggs, starch, powdered wheat protein, reduced starch syrup, salt, vegetable oil / kansui, sake spirit, cutinashi pigment, (some include wheat, eggs, and soybeans)
[Soup] Edible animal fats and oils, soy sauce, pork extract, ra oil, bean paste, boiled dried extract, chicken extract, salt, sugar, brewed seasoning, dried bonito extract, protein hydrolyzate, yeast extract / seasoning (amino acids, etc.), Sake, colorants (caramel, paprika pigments), spice extracts, acidulants, antioxidants (VE), (some include wheat, milk ingredients, sesame, soybeans, pork, chicken, and dried bonito)
[Red pepper powder] Red pepper